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Restaurant Growth Accelerator: More Profit, More Locations, And More Time With Your Family
Most restaurant owners are trapped - working crushing hours, missing time with loved ones, and wondering if all this sacrifice will ever pay off.
But there's a better way.
Welcome to Restaurant Growth Accelerator, your blueprint for transforming your restaurant into a profitable, scalable business that runs on autopilot.
Your host, Andrew Scott has scaled multiple successful restaurants himself. Andrew is also the founder of Owner Shift Training - where he helps restaurants increase profits while working less.
In each episode of Restaurant Growth Accelerator, you'll discover actionable strategies, systems, and stories for transforming your restaurant from a burden to an asset.
Whether you're struggling with your restaurant staffing, restaurant marketing, restaurant profits, or just want to spend more time with your family - this show gives you the exact roadmap to restaurant freedom.
If you're ready to increase your profits while spending more time with your family, click here and we'll map out a strategy together https://hs.ownershifttraining.com/doubleprofits
Restaurant Growth Accelerator: More Profit, More Locations, And More Time With Your Family
How To Stop Your Restaurant Employees From Quitting - Simple Tips To Increase Retention
Your most reliable employees might be planning their exit right now, but you can still keep them if you know the warning signs.
In this episode of the Restaurant Growth Accelerator podcast, hosts Andrew Scott and Dave Doyle tackle one of the most frustrating challenges restaurant owners face: employee turnover.
Drawing from their combined decades of experience, they reveal that most employees start thinking about quitting 4-6 weeks before they actually leave, giving owners a critical window to intervene.
The hosts share a powerful system of meetings that not only helps identify issues early - but actually saves time in the long run.
Andrew and Dave also discuss reasons why good employees leave, the importance of tracking when and why people leave, and implementing proper feedback systems.
You’ll hear about how to decide how much to pay your team - along with practical examples from their own businesses.
Key Points
00:02:55 The emotional impact of losing trusted employees
00:06:45 Who drives away good employees
00:11:05 Warning signs before quitting
00:11:55 The power of one-on-one meetings
00:15:00 Regular communication
00:19:50 Track retention & conduct exit interviews
00:23:25 Relationship-based management
00:26:30 How much to pay
00:29:45 Giving feedback
If your restaurant staff turnover is through the roof, you’re sick of hiring and firing, and you want a stable, loyal team - listen now to discover the specific strategies that’ll help you retain your best people and create a healthier restaurant culture.
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✅Tools For Restaurant Owners✅
Thinking of opening another restaurant? Avoid costly mistakes with my free guide:
👉https://hs.ownershifttraining.com/optin-mupb
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✅About Us✅
The Restaurant Growth Accelerator Podcast is hosted by Andrew Scott - founder of OwnerShift Training.
Andrew Scott successfully scaled his restaurant business to 4 locations while working a handful of hours each week. He’s since helped over 1,000 restaurant owners increase their sales, profits, and free time - and he’d love to help you too.
✅For Restaurant Owners✅
Interested in growing your restaurant business while working less? Book your free assessment call:
👉 Restaurant Assessment Call
✅Connect With Us✅
https://www.facebook.com/groups/multiunitempirebuilders/
https://www.instagram.com/andrewrichardscott
https://ownershifttraining.com/